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The Ladies' Assistant for Regulating and Supplying the Table; Being a Complete System of Cookery ... Sixth Edition, Enlarged, Corrected, and Improved to the Present Time
Language: en
Pages: 532

The Ladies' Assistant for Regulating and Supplying the Table; Being a Complete System of Cookery ... Sixth Edition, Enlarged, Corrected, and Improved to the Present Time

Authors: Charlotte MASON (Writer on Cookery.)
Categories:
Type: BOOK - Published: 1787 - Publisher:

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The Ladies' Assistant for Regulating and Supplying the Table; Being a Complete System of Cookery, &c. ...
Language: en
Pages: 530

The Ladies' Assistant for Regulating and Supplying the Table; Being a Complete System of Cookery, &c. ...

Authors: Charlotte Mason
Categories: Cooking, English
Type: BOOK - Published: 1787 - Publisher:

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The Lady's Assistant for Regulating and Supplying the Table
Language: en
Pages: 790

The Lady's Assistant for Regulating and Supplying the Table

Authors: Charlotte Mason
Categories: Cooking
Type: BOOK - Published: 1787 - Publisher:

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History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010)
Language: en
Pages: 1031

History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010)

Authors: William Shurtleff, Akiko Aoyagi
Categories: Cooking
Type: BOOK - Published: 2010-06 - Publisher: Soyinfo Center

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Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.
Lady's Assistant
Language: en
Pages: 530

Lady's Assistant

Authors: Charlotte Mason
Categories: Cooking
Type: BOOK - Published: 2009-02 - Publisher: Applewood Books

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Charlotte Mason's 1787 cookbook is a comprehensive source of late eighteenth-century English recipes and contains some of the earliest recipes for sandwiches.