The Professional French Pastry Series
Author | : Roland Bilheux |
Publisher | : Van Nostrand Reinhold Company |
Total Pages | : 240 |
Release | : 1989-01-01 |
ISBN-10 | : 0442205686 |
ISBN-13 | : 9780442205683 |
Rating | : 4/5 (683 Downloads) |
Book Synopsis The Professional French Pastry Series by : Roland Bilheux
Download or read book The Professional French Pastry Series written by Roland Bilheux and published by Van Nostrand Reinhold Company. This book was released on 1989-01-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: