Related Books

The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture
Language: en
Pages: 399
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2010-01-01 - Publisher: Food & Agriculture Org.

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Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report o
Plant genetic resources
Language: en
Pages: 253
Authors: Dr M. Ehsan Dulloo
Categories: Technology & Engineering
Type: BOOK - Published: 2021-03-23 - Publisher: Burleigh Dodds Science Publishing

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Covers both in-situ and ex-situ strategies for conserving and exploiting plant genetic diversity Particularly strong coverage of in-situ and on-farm techniques,
Plant Genetic Resources and Food Security
Language: en
Pages: 362
Authors: Christine Frison
Categories: Technology & Engineering
Type: BOOK - Published: 2012-06-25 - Publisher: Routledge

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The International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) is a pivotal piece of recent legislation, providing a route map for the u
Transformation of Agri-Food Systems
Language: en
Pages: 375
Authors: K. C. Bansal
Categories: Food supply
Type: BOOK - Published: 2023 - Publisher: Springer Nature

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Zusammenfassung: This edited volume covers all major topics related to agri-food transformation towards sustainability in this era of climate change. The topics
Plant Biodiversity and Genetic Resources
Language: en
Pages: 672
Authors: Andreas W. Ebert
Categories: Science
Type: BOOK - Published: 2021-06-18 - Publisher: MDPI

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The papers included in this Special Issue address a variety of important aspects of plant biodiversity and genetic resources, including definitions, description