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The Secrets of Jesuit Breadmaking
Language: en
Pages: 260
Authors: Rick Curry
Categories: Cooking
Type: BOOK - Published: 1995-06-24 - Publisher: Harper Collins

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In the tradition of The Tassajara Bread Book, Brother Curry combines 80 mouth-watering recipes for bread--gathered from Jesuit brothers around the world--with h
The Secrets of Jesuit Soupmaking
Language: en
Pages: 228
Authors: Rick Curry
Categories: Cooking
Type: BOOK - Published: 2002-10-29 - Publisher: Penguin

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In his early years as a novice, Brother Rick Curry learned that the quickest route to popularity among his peers was to master the art of cooking. Soup is one o
Bread Making
Language: en
Pages: 297
Authors: Lauren Chattman
Categories: Cooking
Type: BOOK - Published: 2011-01-01 - Publisher: Storey Publishing

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Imagine making your own ciabatta, whole-wheat sourdough, English muffins, challah, naan, rye bread, brioche, and more! Even complete beginners can successfully
Nobody's Perfect
Language: en
Pages: 784
Authors: Anthony Lane
Categories: Performing Arts
Type: BOOK - Published: 2009-08-19 - Publisher: Vintage

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Anthony Lane on Con Air— “Advance word on Con Air said that it was all about an airplane with an unusually dangerous and potentially lethal load. Big deal.
52 Loaves
Language: en
Pages: 353
Authors: William Alexander
Categories: Cooking
Type: BOOK - Published: 2011-10-25 - Publisher: Algonquin Books

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William Alexander is determined to bake the perfect loaf of bread. He tasted it long ago, in a restaurant, and has been trying to reproduce it ever since. Witho