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Language: en
Pages: 137
Pages: 137
Type: BOOK - Published: 1994-11-01 - Publisher: Simon and Schuster
The shiitake is one of the most highly prized foods in Oriental cuisine, lending its rich, caramel-like flavor to seasonings, sauces, soups, even carbonated dri
Language: en
Pages: 0
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Type: BOOK - Published: 1993 - Publisher: Book Publishing Company (TN)
A gold mine of recipes for the preparation of delicious and healthenhancing shiitake mushrooms. Included are facts on the medicinal properties of shiitake mushr
Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2019-02-05 - Publisher: Ten Speed Press
Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. IACP AWARD FINALIST • NAMED ONE OF THE
Language: en
Pages: 403
Pages: 403
Type: BOOK - Published: 2012-09-04 - Publisher: Andrews McMeel Publishing
Presents a collection of Japanese recipes; discusses the ingredients, techniques, and equipment required for home cooking; and relates the author's experiences
Language: en
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Type: BOOK - Published: 2023-08-29 - Publisher: Rizzoli International Publications
Grow your own seasonal food in a low maintenance, nature-friendly garden that feels like a woodland glade. Scottish plant expert Alan Carter shows you how to pl