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The State of World Fisheries and Aquaculture 2018
Language: en
Pages: 227
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2018-07-10 - Publisher: Food & Agriculture Org.

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The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the
State of World Aquaculture 2006
Language: en
Pages: 148
Authors: Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service
Categories: Business & Economics
Type: BOOK - Published: 2006 - Publisher: Food & Agriculture Org.

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Aquaculture is developing, expanding and intensifying in almost all regions of the world, except in sub-Saharan Africa. Although the sector appears to be capabl
The State of World Fisheries and Aquaculture 2020
Language: en
Pages: 224
Authors: FAO
Categories: Technology & Engineering
Type: BOOK - Published: 2020-06-01 - Publisher: Food and Agriculture Organization of the United Nations

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The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. Fi
The State of Mediterranean and Black Sea Fisheries 2020
Language: en
Pages: 172
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2020-12-14 - Publisher: Food & Agriculture Org.

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This third edition of the State of Mediterranean and Black Sea Fisheries provides a comprehensive overview of the status of fisheries in the region, looking at
The State of World Fisheries and Aquaculture 2004
Language: en
Pages: 172
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2004 - Publisher: Food & Agriculture Org.

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This biennial report sets out a comprehensive review of world fisheries and aquaculture, as well as examining selected policy issues including capture-based aqu