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Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2019-12 - Publisher:
In The Tivoli Road Baker, British-born pastry chef Michael James and his team share the knowledge that goes into creating standout bread and pastries. The missi
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2021-07-07 - Publisher: Hardie Grant Books
A savoury-focused baking cookbook with an emphasis on wholegrains and seasonally-led ingredients from a UK-trained chef who is one of Australia's best-regarded
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2021-09-07 - Publisher: Clarkson Potter
ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Food Network, The Washington Post, Time Out, Glamour, Taste o
Language: en
Pages: 706
Pages: 706
Type: BOOK - Published: 2015-09-08 - Publisher: Riverhead Books
A tale inspired by the 1976 attempted assassination of Bob Marley spans decades and continents to explore the experiences of journalists, drug dealers, killers,
Language: en
Pages: 606
Pages: 606
Type: BOOK - Published: 2009-09-01 - Publisher: Allen & Unwin
Bourke Street Bakery is a sumptuously illustrated guide to baking and includes all the techniques, hints and tips the novice will ever need to achieve artisanal