Led by executive chef Donald Drake and his team, Magnolias Restaurant remains at the forefront of upscale Southern cuisine, blending traditional ingredients and

Quick and easy recipes are highlighted in this volume for uptown gourment dinners and down south casual dining. Benefits Junior League of Greenville volunteer c

A visit to Magnolias Restaurant is featured in "1000 Things To Do Before Youie". This work continues the great success of Gibbs Smith regional Cookeryitles eg "

A series of semi-autobiographical sketches and stories detailing life in Charleston, South Carolina, in the 1930s and ‘40s. Growing up in Charleston in the 19

Annotation Downtown is the first history of what was once viewed as the heart of the American city. Urban historian Robert Fogelson gives a riveting account of