Related Books
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2021-03-16 - Publisher: Ten Speed Press
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—
Language: en
Pages: 484
Pages: 484
Type: BOOK - Published: 2002 - Publisher: Simon and Schuster
When Isobel Dusi visited Italy with her Australian husband Lou, little did they imagine that life would change forever. But, utterly besotted with the fragrant
Language: en
Pages: 467
Pages: 467
Type: BOOK - Published: 2016-11-08 - Publisher: Penguin
Sarah Kieffer knows that you don’t have to be a professional baker in order to bake up delicious treats. Though she started out baking professionally in coffe
Language: en
Pages: 403
Pages: 403
Type: BOOK - Published: 2021 - Publisher: Harvest
A NEW YORK TIMES BESTSELLER Eater's Best Cookbooks of Fall 2021 Bon Appetit's Cookbook Gift Guide: 2021 Edition Food & Wine's 23 Fall Cookbooks We're Reading (a
Language: en
Pages: 645
Pages: 645
Type: BOOK - Published: 2017-08-15 - Publisher: W. W. Norton & Company
Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic,