Completely revised and up-to-date, this wide-ranging, comprehensive treatise examines the many different aspects of vegetables from an international perspective

It is important to include Tuber and Root Crops in the Handbook of Plant Breeding. They include starchy staple crops that are of increasing importance for globa

Vegetables are rich and cheaper sources of vitamins. They supply good taste and palatability, increase appetite, provide fibres for digestion and prevent consti

This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The vo