A Little Book of Scottish Baking

Author	: Marion Maxwell
Publisher	: Pelican Publishing
Total Pages	: 64
Release	: 1997-01-01
ISBN-10	: 1565542908
ISBN-13	: 9781565542907
Rating	: 4/5 (907 Downloads)

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Book Synopsis A Little Book of Scottish Baking by : Marion Maxwell

Download or read book A Little Book of Scottish Baking written by Marion Maxwell and published by Pelican Publishing. This book was released on 1997-01-01 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The common Yankee cruller can trace its roots to the Scottish Aberdeen Crulla, the recipe for which is included in this book.

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