A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables

A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables
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Total Pages : 68
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ISBN-10 : UIUC:30112019246559
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Rating : 4/5 ( Downloads)

Book Synopsis A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables by : Charles Alden Magoon

Download or read book A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables written by Charles Alden Magoon and published by . This book was released on 1921 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:


A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables Related Books

A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables
Language: en
Pages: 68
Authors: Charles Alden Magoon
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Type: BOOK - Published: 1921 - Publisher:

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A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables
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Pp. 53.
A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables
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Type: BOOK - Published: 1921 - Publisher:

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A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables (Classic Reprint)
Language: en
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Authors: Charles Alden Magoon
Categories: Technology & Engineering
Type: BOOK - Published: 2017-10-29 - Publisher: Forgotten Books

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Excerpt from A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables In the work here reported upon at
A Study of the Factors Affecting Temperature Changes in the Container During the Canning of Fruits and Vegetables
Language: en
Pages: 55
Authors: C. A. Magoon
Categories: Canning and preserving
Type: BOOK - Published: 1921 - Publisher:

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