A Taste of Persia: An Introduction to Persian Cooking

A Taste of Persia: An Introduction to Persian Cooking
Author :
Publisher : Mage Publishers
Total Pages : 380
Release :
ISBN-10 : 9781933823423
ISBN-13 : 1933823429
Rating : 4/5 (429 Downloads)

Book Synopsis A Taste of Persia: An Introduction to Persian Cooking by : Najmieh Batmanglij

Download or read book A Taste of Persia: An Introduction to Persian Cooking written by Najmieh Batmanglij and published by Mage Publishers. This book was released on 2012-02-23 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Taste of Persia is a collection of authentic recipes from one of the world's oldest cuisines, chosen and adapted for today's lifestyle and kitchen. Here are light appetizers and kababs, hearty stews and rich, golden-crusted rices, among many other dishes, all fragrant with the distinctive herbs, spices, or fruits of Iran. Each recipe offers clear, easy-to-follow, step-by-step instructions. Most take less than an hour to prepare; many require only a few moments; many others can be made in advance. Besides its 100 recipes and 60 photographs, the book includes a useful dictionary of Persian cooking techniques and ingredients, a list of specialty stores around the nation that sell hard-to-find items, and a brief history of Persian cookery. Together these make a complete introduction to this wonderful cuisine.


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