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A third assessment of global marine fisheries discards
Language: en
Pages: 79
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2019-02-19 - Publisher: Food & Agriculture Org.

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This third update of FAO’s global discard estimate adopted the ‘fishery-by-fishery’ approach employed in the second discards assessment published in 2005.
Discards in the World's Marine Fisheries
Language: en
Pages: 156
Authors: Kieran Kelleher
Categories: Business & Economics
Type: BOOK - Published: 2005 - Publisher: Food & Agriculture Org.

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This publication gives an updated review of the quantity of discards in the world's marine fisheries, using information from a broad range of fisheries in all c
Sustaining Marine Fisheries
Language: en
Pages: 189
Authors: National Research Council
Categories: Technology & Engineering
Type: BOOK - Published: 1999-03-19 - Publisher: National Academies Press

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Fluctuations and declines in marine fish populations have caused growing concern among marine scientists, fisheries managers, commercial and recreational fisher
The State of World Fisheries and Aquaculture 2020
Language: en
Pages: 224
Authors: FAO
Categories: Technology & Engineering
Type: BOOK - Published: 2020-06-01 - Publisher: Food and Agriculture Organization of the United Nations

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The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. Fi
Monitoring discards in Mediterranean and Black Sea fisheries: methodology for data collection
Language: en
Pages: 96
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2019-09-03 - Publisher: Food & Agriculture Org.

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Discards – the part of the catch that is not retained on board, which may include target species or any other (commercial and non-commercial) species that are