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Language: en
Pages: 414
Pages: 414
Type: BOOK - Published: 2022-07-18 - Publisher: University of Alaska Press
Part I: Herring: The Fish and Its Utilization, 1878-1966 -- Alaska Herring: The Basics -- Early Development of Alaska's Herring Industry -- Salted Herring: The
Language: en
Pages: 277
Pages: 277
Type: BOOK - Published: 2021-01-31 - Publisher: University of Washington Press
Herring are vital to the productivity and health of marine systems, and socio-ecologically Pacific herring (Clupea pallasii) is one of the most important fish s
Language: en
Pages: 74
Pages: 74
Type: BOOK - Published: 2009-01-01 - Publisher: State of Alaska Alaska Department of Fish and Game
A pictorial retrospective containing stories of visionary pioneers, scientists, and the leaders who have been a part of developing Alaska's sustainable commerci
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2012 - Publisher: University of Washington Press
Haa Leelk'w Has Aan' Saaxu / Our Grandparents' Names on the Land presents the results of a collaborative project with Native communities of Southeast Alaska to
Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2013-05-15 - Publisher: University of Chicago Press
Alaska pollock is everywhere. If you’re eating fish but you don’t know what kind it is, it’s almost certainly pollock. Prized for its generic fish taste,