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Alpana Pours
Language: en
Pages: 167
Authors: Alpana Singh
Categories: Cooking
Type: BOOK - Published: 2014-05-01 - Publisher: Chicago Review Press

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“A primer on everything the wine-phobic woman needs to know . . . Probably the only wine book out there that could be excerpted in Cosmo.” —Chicago Reader
The Chicago Food Encyclopedia
Language: en
Pages: 646
Authors: Carol Haddix
Categories: Cooking
Type: BOOK - Published: 2017-08-16 - Publisher: University of Illinois Press

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The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Miche
Alpana Pours
Language: en
Pages: 252
Authors: Alpana Singh
Categories: Biography & Autobiography
Type: BOOK - Published: 2006-09-01 - Publisher: Chicago Review Press

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Alpana Pours is a unique lifestyle book with wine as the centerpiece. Since American women purchase and consume more wine than American men, 77% and 60% respect
The Publishers Weekly
Language: en
Pages: 540
Authors:
Categories: American literature
Type: BOOK - Published: 2006 - Publisher:

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Market Watch
Language: en
Pages: 1066
Authors:
Categories: Alcoholic beverage industry
Type: BOOK - Published: 1981 - Publisher:

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