Batch Fermentation

Batch Fermentation
Author :
Publisher : CRC Press
Total Pages : 658
Release :
ISBN-10 : 0203911350
ISBN-13 : 9780203911358
Rating : 4/5 (358 Downloads)

Book Synopsis Batch Fermentation by : Ali Cinar

Download or read book Batch Fermentation written by Ali Cinar and published by CRC Press. This book was released on 2003-04-01 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt: Illustrating techniques in model development, signal processing, data reconciliation, process monitoring, quality assurance, intelligent real-time process supervision, and fault detection and diagnosis, Batch Fermentation offers valuable simulation and control strategies for batch fermentation applications in the food, pharmaceutical, and chemical industries. The book provides approaches for determining optimal reference trajectories and operating conditions; estimating final product quality; modifying, adjusting, and enhancing batch process operations; and designing integrated real-time intelligent knowledge-based systems for process monitoring and fault diagnosis.


Batch Fermentation Related Books

Batch Fermentation
Language: en
Pages: 658
Authors: Ali Cinar
Categories: Science
Type: BOOK - Published: 2003-04-01 - Publisher: CRC Press

DOWNLOAD EBOOK

Illustrating techniques in model development, signal processing, data reconciliation, process monitoring, quality assurance, intelligent real-time process super
Fed-Batch Fermentation
Language: en
Pages: 188
Authors: G G Moulton
Categories: Science
Type: BOOK - Published: 2014-10-16 - Publisher: Elsevier

DOWNLOAD EBOOK

Fed-batch Fermentation is primarily a practical guide for recombinant protein production in E. coli using a Fed-batch Fermentation process. Ideal users of this
Fed-Batch Cultures
Language: en
Pages: 477
Authors: Henry C. Lim
Categories: Technology & Engineering
Type: BOOK - Published: 2013-04-22 - Publisher: Cambridge University Press

DOWNLOAD EBOOK

Many, if not most, industrially important fermentation and bioreactor operations are carried out in fed-batch mode, producing a wide variety of products. In spi
Fed-Batch Fermentation
Language: en
Pages: 0
Authors: G G Moulton
Categories: Science
Type: BOOK - Published: 2014-09-29 - Publisher: Woodhead Publishing

DOWNLOAD EBOOK

Fed-batch Fermentation is primarily a practical guide for recombinant protein production in E. coli using a Fed-batch Fermentation process. Ideal users of this
The Impact of Food Bioactives on Health
Language: en
Pages: 338
Authors: Kitty Verhoeckx
Categories: Technology & Engineering
Type: BOOK - Published: 2015-04-29 - Publisher: Springer

DOWNLOAD EBOOK

“Infogest” (Improving Health Properties of Food by Sharing our Knowledge on the Digestive Process) is an EU COST action/network in the domain of Food and Ag