Best-Loved Recipes from the Columbia Restaurant

Best-Loved Recipes from the Columbia Restaurant
Author :
Publisher : Seaside Publishing
Total Pages : 0
Release :
ISBN-10 : 0942084160
ISBN-13 : 9780942084160
Rating : 4/5 (160 Downloads)

Book Synopsis Best-Loved Recipes from the Columbia Restaurant by : Richard Gonzmart

Download or read book Best-Loved Recipes from the Columbia Restaurant written by Richard Gonzmart and published by Seaside Publishing. This book was released on 2014-07-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named an All-American Icon by Nation's Restaurant News "A delicious read."--Jacksonville Magazine "A magical creation of food and entertainment."--Tampa Bay History Bring the savory comfort and culinary excellence of the Columbia Restaurant into your home with these twelve cherished recipes from Florida's oldest and most honored Spanish restaurant. Featuring longtime menu favorites, this collection includes the Original "1905" Salad®, dressed with the family's special blend of oil and spices; arroz con pollo, a classic chicken and rice dish; paella, the national dish of Spain, and decadent white chocolate bread pudding.


Best-Loved Recipes from the Columbia Restaurant Related Books

Best-Loved Recipes from the Columbia Restaurant
Language: en
Pages: 0
Authors: Richard Gonzmart
Categories: Cooking
Type: BOOK - Published: 2014-07-22 - Publisher: Seaside Publishing

DOWNLOAD EBOOK

Named an All-American Icon by Nation's Restaurant News "A delicious read."--Jacksonville Magazine "A magical creation of food and entertainment."--Tampa Bay His
The Columbia Restaurant Spanish Cookbook
Language: en
Pages: 413
Authors: Adela Hernandez Gonzmart
Categories: Cooking
Type: BOOK - Published: 2023-04-20 - Publisher: University Press of Florida

DOWNLOAD EBOOK

In this narrated cookbook, Adela Hernandez Gonzmart and Ferdie Pacheco memorialize their passion for the Columbia, the nation’s largest Spanish restaurant and
The Columbia Restaurant
Language: en
Pages: 0
Authors: Andrew T. Huse
Categories: Cooking
Type: BOOK - Published: 2009 - Publisher: Florida History and Culture

DOWNLOAD EBOOK

The Columbia is Florida's oldest and most honored restaurant, and this work provides an in-depth look at the people who have helped to make the establishment gr
Tasting Rome
Language: en
Pages: 258
Authors: Katie Parla
Categories: Cooking
Type: BOOK - Published: 2016-03-29 - Publisher: Clarkson Potter

DOWNLOAD EBOOK

A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of thei
Hudson Valley Chef's Table
Language: en
Pages: 258
Authors: Julia Sexton
Categories: Cooking
Type: BOOK - Published: 2014-06-17 - Publisher: Rowman & Littlefield

DOWNLOAD EBOOK

Thousands of years before Hendrik Hudson sailed his Half Moon up to modern day Albany in 1609, the glaciers that once blanketed the Hudson Valley retreated to t