Beverage Basics presents a new approach to understanding wine and other alcoholic beverages. The book includes an introduction to alcoholic beverages, informati

The world of beverage management is expanding and changing at a rapid pace. The Beverage Service World provides readers with a comprehensive inside look at the

The Bar and Beverage Book explains how to manage the beverage option of a restaurant, bar, hotel, country club—any place that serves beverages to customers. I

It provides readers with the history of the Alcoholic beverage, and appreciation of wine, beer, and spirits;

Currently, the food industry is one of the fast growing and most competitive sectors of the Ukrainian economy. Having high expertise in the relevant field, Arzi