An authoritative reference on the subject of using non-chemical controls on greenhouse-grown crops, this book explains the latest in crop-management techniques

This Colour Handbook reviews the natural predators, parasites and pathogens used to control pest populations and analyses their characteristics and practical ap

Biological control is among the most promising methods for control of pests, diseases and weeds, and this book treats ecological and societal aspects together f

This book focuses on pests (insect and mite) and diseases (fungal, bacterial, viral and nematode) in protected horticulture (fruits, vegetables and ornamentals)

Protected cultivation - the safeguarding of crops from the harmful effects of climate change, environmentally toxic agricultural chemicals, and crop pests and d