Biosystems Engineering: Biofactories for Food Production in the Century XXI
| Author | : Ramon Guevara-Gonzalez |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 476 |
| Release | : 2014-01-24 |
| ISBN-10 | : 9783319038803 |
| ISBN-13 | : 331903880X |
| Rating | : 4/5 (80X Downloads) |
Book Synopsis Biosystems Engineering: Biofactories for Food Production in the Century XXI by : Ramon Guevara-Gonzalez
Download or read book Biosystems Engineering: Biofactories for Food Production in the Century XXI written by Ramon Guevara-Gonzalez and published by Springer Science & Business Media. This book was released on 2014-01-24 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents new food production systems (for plants and animals) involving agrochemicals that increase in a controlled manner the bioactives content, under greenhouse conditions. Moreover, conception and design of new instrumentation for precision agriculture and aquiculture contributing in food production is also highlighted in this book.
