Contributions to the Bacteriology of the Oyster
| Author | : Rhode Island. Commissioners of Shell Fisheries |
| Publisher | : |
| Total Pages | : 98 |
| Release | : 1914 |
| ISBN-10 | : UOM:39015064493029 |
| ISBN-13 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis Contributions to the Bacteriology of the Oyster by : Rhode Island. Commissioners of Shell Fisheries
Download or read book Contributions to the Bacteriology of the Oyster written by Rhode Island. Commissioners of Shell Fisheries and published by . This book was released on 1914 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
