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Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2013-12-03 - Publisher: Harper Collins
America's favorite chef Emeril Lagasse is ready to party. Parties and celebrations mean food. Lots of food: tureens of soup, platters of chicken, bowls of salad
Language: en
Pages: 513
Pages: 513
Type: BOOK - Published: 2011-10-25 - Publisher: Harper Collins
In chef Emeril Lagasse’s tribute to one-pot wonders, he shows there’s nothing more satisfying than a hearty meal prepared in your most cherished pot or pan.
Language: en
Pages: 187
Pages: 187
Type: BOOK - Published: 1997-10-08 - Publisher: Harper Collins
Emeril kicks it up a notch Louisiana-style for the holidays. The holidays should be a time for fun and family, but the planning can be murderous. Let Emeril gui
Language: en
Pages: 278
Pages: 278
Type: BOOK - Published: 2009-10-27 - Publisher: Harper Collins
Long day at the office? In a hurry to get the kids to soccer practice? Hungry for more than just a sandwich? With Emeril 20-40-60, even if you're short on time,
Language: en
Pages: 300
Pages: 300
Type: BOOK - Published: 1998-09-29 - Publisher: Harper Collins
Are you ready to kick it up a notch? Wait -- forget that. Are you ready to kick it up notches unknown to humankind? Finally, Emeril has written the book his fan