Encyclopedia of Food Science and Technology

Author	: Yiu H. Hui
Publisher	:
Total Pages	: 696
Release	: 1992
ISBN-10	: PSU:000019441290
ISBN-13	:
Rating	: 4/5 ( Downloads)

DOWNLOAD EBOOK

Book Synopsis Encyclopedia of Food Science and Technology by : Yiu H. Hui

Download or read book Encyclopedia of Food Science and Technology written by Yiu H. Hui and published by . This book was released on 1992 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Encyclopedia of Food Science and Technology Related Books

Language: en
Pages: 696

Encyclopedia of Food Science and Technology

Authors: Yiu H. Hui

Categories: Encyclopedias and dictionaries

Type: BOOK - Published: 1992 - Publisher:

DOWNLOAD EBOOK

Language: en
Pages: 704

Wiley Encyclopedia of Food Science and Technology, Volume 3

Authors: Frederick J. Francis

Categories: Science

Type: BOOK - Published: 1999-11-16 - Publisher: Wiley-Interscience

DOWNLOAD EBOOK

Annotation Now in a thoroughly-updated and expanded second edition, Wiley Encyclopedia of Food Science and Technology covers fundamental concepts and practical

Language: en
Pages: 2356

Encyclopedia of Food Safety

Authors:

Categories: Technology & Engineering

Type: BOOK - Published: 2013-12-12 - Publisher: Academic Press

DOWNLOAD EBOOK

With the world’s growing population, the provision of a safe, nutritious and wholesome food supply for all has become a major challenge. To achieve this, effe

Language: en
Pages: 736

Encyclopaedia of Food Science, Food Technology, and Nutrition

Authors: R. Macrae

Categories: Food

Type: BOOK - Published: 1993 - Publisher:

DOWNLOAD EBOOK

Language: en
Pages: 6000

Encyclopedia of Food Science and Nutrition

Authors: Benjamin Caballero

Categories: Medical

Type: BOOK - Published: 2003 - Publisher:

DOWNLOAD EBOOK

The Encyclopedia of Food Sciences and Nutrition, Second Edition is an extensively revised, expanded and updated version of the successful eight-volume Encyclope