Related Books
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 1995 - Publisher: Rowman & Littlefield
The only anthology of its kind, this collection brings together classic and recent essays by thirteen leading geographers exploring American popular culture. Th
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2000 - Publisher: Univ of North Carolina Press
Chronicles the events and societal trends that created disturbance and conflict after World War II, discussing school integration, migration into the cities, th
Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 1997 - Publisher: Popular Press
Howell (cultural history, Michigan State U.) describes the features, activity, and impact of the annual 32-race, 10-month stock car competition. He focuses on t
Language: en
Pages: 364
Pages: 364
Type: BOOK - Published: 2006-08-30 - Publisher: Bloomsbury Publishing USA
Eating junk food and fast food is a great all-American passion. American kids and grownups love their candy bars, Big Macs and supersized fries, Doritos, Twinki
Language: en
Pages: 906
Pages: 906
Type: BOOK - Published: 2011-12-02 - Publisher: Bloomsbury Publishing USA
This fascinating and revealing work examines the incredible power of junk food and fast food—how nostalgic we are about them, the influence of the companies t