Food and Cultural Studies
| Author | : Bob Ashley |
| Publisher | : Routledge |
| Total Pages | : 249 |
| Release | : 2004-08-02 |
| ISBN-10 | : 9781134490042 |
| ISBN-13 | : 1134490046 |
| Rating | : 4/5 (046 Downloads) |
Book Synopsis Food and Cultural Studies by : Bob Ashley
Download or read book Food and Cultural Studies written by Bob Ashley and published by Routledge. This book was released on 2004-08-02 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book re-examines the interdisciplinary history of food studies from a cultural studies framework, exploring subjects such as food and nation, the gendering of eating in, the phenomenon of TV chefs, vegetarianism, risk and moral panics.
