Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019 - Publisher: Routledge
This innovative collection focusses on the experiential and hedonic aspects of food and the sociocultural, economic, ideological, and symbolic factors that infl
Language: en
Pages: 227
Pages: 227
Type: BOOK - Published: 2016-04-25 - Publisher: John Wiley & Sons
The most researched, documented, and comprehensive manifesto on experiential marketing. As customers take control over what, when, why, and how they buy product
Language: en
Pages: 477
Pages: 477
Type: BOOK - Published: 2019-01-10 - Publisher: Routledge
Why do some brands make us feel good, while others frustrate us? What makes us engage with certain brands, rebuy the same products, return to the same store or
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2019-06-11 - Publisher: Routledge
Pleasure plays a significant but often neglected role in the creation of consumer wellbeing and the relationship between the food consumption experience and hea
Language: en
Pages: 447
Pages: 447
Type: BOOK - Published: 2000-12-11 - Publisher: Simon and Schuster
Engaging, enlightening, provocative, and sensational are the words people use to describe compelling experiences and these words also describe this extraordinar