Food and nutrition security resilience programme in Somaliland

Food and nutrition security resilience programme in Somaliland
Author :
Publisher : Food & Agriculture Org. [Author] [Author]
Total Pages : 52
Release :
ISBN-10 : 9789251387436
ISBN-13 : 9251387435
Rating : 4/5 (435 Downloads)

Book Synopsis Food and nutrition security resilience programme in Somaliland by : Food and Agriculture Organization of the United Nations

Download or read book Food and nutrition security resilience programme in Somaliland written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-05-10 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report provides an overview of the impact evaluation findings of the FNS-REPRO project in Somaliland. [Author] The report draws on data collected from a panel and two rounds of surveys (baseline in 2020 and endline in 2023), collected from both intervention and non-intervention areas in Sool and Sanaag regions. [Author] This method of panel data collection provides the strongest evidence for attribution of a causal relationship between the implemented interventions and the effect on beneficiaries. [Author] Among others, the impact evaluation found that the Resilience Capacity Index among the beneficiary households increased from 28. [Author]1 in baseline to 35. [Author]9 in endline. [Author] The project reported a positive impact in building resilience, with the most notable change recorded in the adaptive capacity pillar. [Author] The FNS-REPRO project reflected a significant positive change in income. [Author] The overall annual income among the beneficiary households increased from USD 215 to USD 430. [Author] Uptake of fodder production due to the project’s intervention is observed – with a 22 percent increment in households involved in fodder production between baseline and endline surveys. [Author] Overall, at endline, multiple benefits are realized from the increased availability of fodder. [Author] Reduced distance covered in search of fodder and more milk for the family are the top benefits reported at 53. [Author]7 percent and 50 percent respectively, a 28. [Author]7 percent and 13. [Author]7 percent increase compared to baseline. [Author] Furthermore, 31. [Author]7 percent of the households reported that the increased availability of fodder has provided more income for the family. [Author]


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