Food Regimes and Agrarian Questions

Download or read book Food Regimes and Agrarian Questions written by and published by . This book was released on 2014 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Regimes and Agrarian Questions extends the original conception of the food regime, formulated by Harriet Friedmann and Philip McMichael, detailing new dimensions of the succession of imperial, intensive and corporate food regimes. Developing the methodological contributions of food regime analysis, McMichael re-examines the agrarian question historically and its present-day implications. He introduces regional interpretations of the food regime, incorporating gender, labour, financial, ecological and nutritional dimensions into his analysis. Finally, McMichael explores the relationships between contemporary food, energy, climate and financial crises and food regime restructuring, which includes such topics as agrofuels, land grabbing, the bioeconomy, agro-security mercantilism and the food sovereignty movement.