Food Security and Financial Success in Central Arizona Farmers' Markets

Food Security and Financial Success in Central Arizona Farmers' Markets
Author :
Publisher :
Total Pages : 389
Release :
ISBN-10 : OCLC:873849006
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis Food Security and Financial Success in Central Arizona Farmers' Markets by : Carissa Taylor

Download or read book Food Security and Financial Success in Central Arizona Farmers' Markets written by Carissa Taylor and published by . This book was released on 2013 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmers' markets are a growing trend both in Arizona and the broader U.S., as many recognize them as desirable alternatives to the conventional food system. As icons of sustainability, farmers' markets are touted as providing many environmental, social, and economic benefits, but evidence is mounting that local food systems primarily serve the urban elite, with relatively few low-income or minority customers. However, the economic needs of the market and its vendors often conflict with those of consumers. While consumers require affordable food, farmers need to make a profit. How farmers' markets are designed and governed can significantly influence the extent to which they can meet these needs. However, very little research explores farmers' market design and governance, much less its capacity to influence financial success and participation for underprivileged consumers. The present study examined this research gap by addressing the following research question: How can farmers' markets be institutionally designed to increase the participation of underprivileged consumers while maintaining a financially viable market for local farmers? Through a comparative case study of six markets, this research explored the extent to which farmers' markets in Central Arizona currently serve the needs of farmer-vendors and underprivileged consumers. The findings suggest that while the markets serve as a substantial source of income for some vendors, participation by low-income and minority consumers remains low, and that much of this appears to be due to cultural barriers to access. Management structures, site characteristics, market layout, community programs, and staffing policies are key institutional design features, and the study explores how these can be leveraged to better meet the needs of the diverse participants while improving the markets' financial success.


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