Related Books

Fruit Quality and Its Biological Basis
Language: en
Pages: 310
Authors: Michael Knee
Categories: Science
Type: BOOK - Published: 2002 - Publisher: CRC Press

DOWNLOAD EBOOK

Fruit technology draws on biology and engineering to maintain quality during storage, distribution, and marketing. This book focuses on the biological processes
Wood Quality and its Biological Basis
Language: en
Pages: 240
Authors: John Barnett
Categories: Science
Type: BOOK - Published: 2009-02-18 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Wood is the most versatile raw material available to man. It isburned as fuel, shaped into utensils, used as a structuralengineering material, converted into fi
Postharvest Biology and Technology for Preserving Fruit Quality
Language: en
Pages: 290
Authors: Daniel Valero
Categories: Medical
Type: BOOK - Published: 2010-05-12 - Publisher: CRC Press

DOWNLOAD EBOOK

Interest in the postharvest behavior of fruits and vegetables has a history as long as mankind's. Once we moved past mere survival, the goal of postharvest pres
Breeding for Fruit Quality
Language: en
Pages: 440
Authors: Matthew A. Jenks
Categories: Science
Type: BOOK - Published: 2011-01-21 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

The global demand for high quality fruits that are rich in nutrients and that can endure the demands of worldwide supply chains is growing rapidly. Fruits are a
Postharvest Biology and Technology of Fruits, Vegetables, and Flowers
Language: en
Pages: 497
Authors: Gopinadhan Paliyath
Categories: Technology & Engineering
Type: BOOK - Published: 2009-03-16 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

An increased understanding of the developmental physiology, biochemistry, and molecular biology during early growth, maturation, ripening, and postharvest condi