Generic HACCP model for fully cooked, not shelf stable meat and poultry products
| Author | : |
| Publisher | : DIANE Publishing |
| Total Pages | : 51 |
| Release | : 1999 |
| ISBN-10 | : 9781428953543 |
| ISBN-13 | : 142895354X |
| Rating | : 4/5 (54X Downloads) |
Book Synopsis Generic HACCP model for fully cooked, not shelf stable meat and poultry products by :
Download or read book Generic HACCP model for fully cooked, not shelf stable meat and poultry products written by and published by DIANE Publishing. This book was released on 1999 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt:
