Genetic Studies on Buckwheat (Fagopyrum Species)

Genetic Studies on Buckwheat (Fagopyrum Species)
Author :
Publisher :
Total Pages : 192
Release :
ISBN-10 : CORNELL:31924000739619
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis Genetic Studies on Buckwheat (Fagopyrum Species) by : Mary Rosalind Morris

Download or read book Genetic Studies on Buckwheat (Fagopyrum Species) written by Mary Rosalind Morris and published by . This book was released on 1947 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Genetic Studies on Buckwheat (Fagopyrum Species) Related Books

Genetic Studies on Buckwheat (Fagopyrum Species)
Language: en
Pages: 192
Authors: Mary Rosalind Morris
Categories: Buckwheat
Type: BOOK - Published: 1947 - Publisher:

DOWNLOAD EBOOK

Buckwheat Germplasm in the World
Language: en
Pages: 383
Authors: Meiliang Zhou
Categories: Science
Type: BOOK - Published: 2018-01-11 - Publisher: Academic Press

DOWNLOAD EBOOK

Buckwheat Germplasm in the World offers an overview of this globally important crop, including its general characterization and genetic diversity—particularly
Buckwheat
Language: en
Pages: 95
Authors: Clayton Garnet Campbell
Categories: Botany, Economic
Type: BOOK - Published: 1997 - Publisher: Bioversity International

DOWNLOAD EBOOK

Common buckwheat (Fagopyrum esculentum Moench) has been a crop of secondary importance in many countries and yet it has persisted through centuries of civilizat
Molecular Breeding and Nutritional Aspects of Buckwheat
Language: en
Pages: 484
Authors: Meiliang Zhou
Categories: Technology & Engineering
Type: BOOK - Published: 2016-06-02 - Publisher: Academic Press

DOWNLOAD EBOOK

Molecular Breeding and Nutritional Aspects of Buckwheat describes the general characterization and genetic diversity of buckwheat (family Polygonaceae, genus Fa
Buckwheat: Forgotten Crop for the Future
Language: en
Pages: 87
Authors: Tanveer Bilal Pirzadah
Categories: Science
Type: BOOK - Published: 2021-07-14 - Publisher: CRC Press

DOWNLOAD EBOOK

Buckwheat: Forgotten crop for the Future offers an overview of this globally important crop, including its history, origin and its importance to functional food