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Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2014-04-01 - Publisher: Page Street Publishing
Veteran barbecue champions Andy Husbands and Chris Hart break the mold by offering a wide range of incredible new dishes for the grill—both coal and gas—tha
Language: en
Pages: 514
Pages: 514
Type: BOOK - Published: 2011-11-01 - Publisher: Workman Publishing
Now Steven Raichlen's written the bible behind the Barbecue! Bible. A full-color, photograph-by-photograph, step-by-step technique book, "How to Grill" gets to
Language: en
Pages: 329
Pages: 329
Type: BOOK - Published: 2020 - Publisher: Harvest
From the author of South's Best Butts and A Southern Gentleman's Kitchen, an all-around grilling cookbook showcasing different methods and diverse cuisines, as
Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2004-10-01 - Publisher: Cool Springs Press
The Ultimate Cookbook for Cooking Outdoors! Preparing meals outdoors is becoming more and more popular. It's not restricted to burgers-any food can be a success
Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2020-04-28 - Publisher: Sasquatch Books
“A one-stop guide for anyone truly interested in elevating their BBQ experience into a culinary work of art”—with 75 recipes that pair smoky goodness from