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Language: en
Pages: 510
Pages: 510
Type: BOOK - Published: 2018-04-13 - Publisher: Union Square + ORM
“The best reason of all to say ‘Mamma mia!’” —Booklist (starred review) “Costantini presents these hearty, approachable recipes with sincerity and g
Language: en
Pages: 675
Pages: 675
Type: BOOK - Published: 2017-10-17 - Publisher: Union Square + ORM
Tried-and-true Italian food from a mom who knows what it means to cook from the heart. Prepare delicious Italian food for the people you love! In her debut cook
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019-11-05 - Publisher: powerHouse Books
Daniel Paterna's Feast of the Seven Fishes: A Brooklyn-Italian's Recipes Celebrating Food and Family is a timely reminder that a shared memory of food draws upo
Language: en
Pages: 678
Pages: 678
Type: BOOK - Published: 2019-03-01 - Publisher: Hardie Grant Publishing
Sometime in the 1950s, Emiko Davies' nonno-in-law began the tradition of ringing in the new year with tortellini al sugo. He served it along with spumante an
Language: en
Pages: 429
Pages: 429
Type: BOOK - Published: 2020-09-15 - Publisher: Appetite by Random House
Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country'