Low Temperature Biology of Foodstuffs
| Author | : NATO Advanced Study Institute, University of Strathclyde, 1966 |
| Publisher | : |
| Total Pages | : 458 |
| Release | : 1966 |
| ISBN-10 | : OCLC:872188575 |
| ISBN-13 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis Low Temperature Biology of Foodstuffs by : NATO Advanced Study Institute, University of Strathclyde, 1966
Download or read book Low Temperature Biology of Foodstuffs written by NATO Advanced Study Institute, University of Strathclyde, 1966 and published by . This book was released on 1966 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt:
