Manual for Real-time Quality Control of In-situ Temperature and Salinity Data
| Author | : Integrated Ocean Observing System (U.S.) |
| Publisher | : |
| Total Pages | : 56 |
| Release | : 2016 |
| ISBN-10 | : OCLC:1001948216 |
| ISBN-13 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis Manual for Real-time Quality Control of In-situ Temperature and Salinity Data by : Integrated Ocean Observing System (U.S.)
Download or read book Manual for Real-time Quality Control of In-situ Temperature and Salinity Data written by Integrated Ocean Observing System (U.S.) and published by . This book was released on 2016 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This manual documents a series of test procedures for quality control (QC) of temperature and salinity (TS) data. TS observations covered by these procedures are collected in oceans, coastal waters, and lakes in real time. The scope of real time has expanded to accommodate the span of the 26 variables covered by U.S. IOOS"--Page 3. [doi:10.7289/V5V40SD4 (https://doi.org/10.7289/V5V40SD4)].
