Meat Situation in the United States. Part III. Methods and Cost of Growing Beef Cattle in the Corn Belt States, by J. S. Cotton,... and Morton O. Cooper,... and W. F. Ward,... and S. H. Ray,... [-Part IV. Utilization and Efficiency of Available American Feed Stuffs, by W. F. Ward and S. H. Ray,...].
| Author | : William Francis Ward |
| Publisher | : |
| Total Pages | : |
| Release | : 1916 |
| ISBN-10 | : OCLC:458865861 |
| ISBN-13 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis Meat Situation in the United States. Part III. Methods and Cost of Growing Beef Cattle in the Corn Belt States, by J. S. Cotton,... and Morton O. Cooper,... and W. F. Ward,... and S. H. Ray,... [-Part IV. Utilization and Efficiency of Available American Feed Stuffs, by W. F. Ward and S. H. Ray,...]. by : William Francis Ward
Download or read book Meat Situation in the United States. Part III. Methods and Cost of Growing Beef Cattle in the Corn Belt States, by J. S. Cotton,... and Morton O. Cooper,... and W. F. Ward,... and S. H. Ray,... [-Part IV. Utilization and Efficiency of Available American Feed Stuffs, by W. F. Ward and S. H. Ray,...]. written by William Francis Ward and published by . This book was released on 1916 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
