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Fresh Hatch Peppers, grown only in the Mesilla Valley of New Mexico, are available for just a few short weeks each year. This cookbook celebrates these legendar
Melissa's Hatch Chile Cookbook
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Melissa's The Great Pepper Cookbook
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Favorite Recipes from Melissa Clark's Kitchen
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Type: BOOK - Published: 2018-04-03 - Publisher: Black Dog & Leventhal

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Beloved New York Times food columnist Melissa Clark selects more than 100 of her all-time favorite recipes and gathers them here in this collection of delicious
The Pepper Pantry: Habanero
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Get acquainted with one of the most distinctive flavors the chile world has to offer: the fruity, hot habanero. This die-cut little book offers approximately th