Near-Infrared Spectroscopy

Near-Infrared Spectroscopy
Author :
Publisher : John Wiley & Sons
Total Pages : 361
Release :
ISBN-10 : 9783527612673
ISBN-13 : 352761267X
Rating : 4/5 (67X Downloads)

Book Synopsis Near-Infrared Spectroscopy by : Heinz W. Siesler

Download or read book Near-Infrared Spectroscopy written by Heinz W. Siesler and published by John Wiley & Sons. This book was released on 2008-07-11 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last few years, near-infrared (NIR) spectroscopy has rapidly developed into an important and extremely useful method of analysis. In fact, for certain research areas and applications, ranging from material science via chemistry to life sciences, it has become an indispensable tool because this fast and cost-effective type of spectroscopy provides qualitative and quantitative information not available from any other technique. This book offers a balanced overview of the fundamental theory and instrumentation of NIR spectroscopy, introducing the material in a readily comprehensible manner. A considerable part of the text is dedicated to practical applications, including sample preparation and investigations of polymers, textiles, drugs, food and animal feed. However, special topics, such as two-dimensional correlation analysis, are also covered in separate chapters. Written by eight experts in different fields, this book presents an introduction to the current state of developments and is valuable to spectroscopists and to practitioners applying NIR spectroscopy as a daily analytical tool.


Near-Infrared Spectroscopy Related Books

Near-Infrared Spectroscopy
Language: en
Pages: 361
Authors: Heinz W. Siesler
Categories: Science
Type: BOOK - Published: 2008-07-11 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Over the last few years, near-infrared (NIR) spectroscopy has rapidly developed into an important and extremely useful method of analysis. In fact, for certain
Near-Infrared Spectroscopy in Food Science and Technology
Language: en
Pages: 422
Authors: Yukihiro Ozaki
Categories: Science
Type: BOOK - Published: 2006-09-18 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

This reference gives food science professionals a working understanding of near-infrared spectroscopy (NIRS) and its role in maximizing food potential. It expla
Near-Infrared Spectroscopy
Language: en
Pages: 593
Authors: Yukihiro Ozaki
Categories: Science
Type: BOOK - Published: 2020-11-13 - Publisher: Springer Nature

DOWNLOAD EBOOK

This book provides knowledge of the basic theory, spectral analysis methods, chemometrics, instrumentation, and applications of near-infrared (NIR) spectroscopy
Handbook of Near-Infrared Analysis, Second Edition
Language: en
Pages: 834
Authors: Donald A. Burns
Categories: Science
Type: BOOK - Published: 2001-06-28 - Publisher: CRC Press

DOWNLOAD EBOOK

With contributions from over 40 experts in the field, this reference presents comprehensive, single-source coverage of the instrumentation, computerization, cal
Handbook of Near-Infrared Analysis
Language: en
Pages: 1308
Authors: Emil W. Ciurczak
Categories: Science
Type: BOOK - Published: 2021-05-20 - Publisher: CRC Press

DOWNLOAD EBOOK

Rapid, inexpensive, and easy-to-deploy, near-infrared (NIR) spectroscopy can be used to analyze samples of virtually any composition, origin, and condition. The