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Language: en
Pages: 530
Pages: 530
Type: BOOK - Published: 2016-05-10 - Publisher: W. W. Norton & Company
From the New York Times best-selling author of Cod and Salt, a definitive history of paper and the astonishing ways it has shaped today’s world. Paper is one
Language: en
Pages: 482
Pages: 482
Type: BOOK - Published: 2005-01-11 - Publisher: Random House Trade Paperbacks
NATIONAL BESTSELLER • “In this highly opinionated and highly readable history, Kurlansky makes a case for why 1968 has lasting relevance in the United State
Language: en
Pages: 385
Pages: 385
Type: BOOK - Published: 2016-03-22 - Publisher: Vintage
A sweeping, richly detailed history that tells the fascinating story of how paper—the simple Chinese invention of two thousand years ago—wrapped itself arou
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2018-05-08 - Publisher: Bloomsbury Publishing USA
Mark Kurlansky's first global food history since the bestselling Cod and Salt; the fascinating cultural, economic, and culinary story of milk and all things dai
Language: en
Pages: 490
Pages: 490
Type: BOOK - Published: 2011-03-18 - Publisher: Vintage Canada
From the award-winning and bestselling author of Cod comes the dramatic, human story of a simple substance, an element almost as vital as water, that has create