Promoting fruit and vegetable consumption

Promoting fruit and vegetable consumption
Author :
Publisher : Food & Agriculture Org.
Total Pages : 26
Release :
ISBN-10 : 9789251355121
ISBN-13 : 9251355126
Rating : 4/5 (126 Downloads)

Book Synopsis Promoting fruit and vegetable consumption by : Food and Agriculture Organization of the United Nations

Download or read book Promoting fruit and vegetable consumption written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-12-20 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global fruit and vegetable (F&V) production and consumption are significantly below the threshold needed to meet the FAO and World Health Organization (WHO) recommended F&V intake. In 2017, approximately 4 million premature deaths globally were attributable to insufficient F&V consumption. Globally, very few policy actions specifically promote F&V consumption beyond school-based interventions. Communication and behavior change interventions are insufficient on their own. International evidence suggests that fiscal policies, and policies and programmes that increase access to fresh F&Vs through mobile produce markets can be effective in increasing F&V consumption.


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