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Routledge Handbook of Food and Nutrition Security
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Pages: 748
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The concept of food and nutrition security has evolved and risen to the top of the international policy agenda over the last decade. Yet it is a complex and mul
Routledge Handbook of Food as a Commons
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Authors: Jose Luis Vivero-Pol
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From the scientific and industrial revolution to the present day, food – an essential element of life – has been progressively transformed into a private, t
Routledge Handbook of Sustainable and Regenerative Food Systems
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Authors: Jessica Duncan
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Type: BOOK - Published: 2020-08-13 - Publisher: Routledge

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This handbook includes contributions from established and emerging scholars from around the world and draws on multiple approaches and subjects to explore the s
The Routledge Handbook of Sustainable Food and Gastronomy
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The issues surrounding the provision, preparation and development of food products is fundamental to every human being on the planet. Given the scarcity of agri
Routledge Handbook of Landscape and Food
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Since the turn of the millennium, there has been a burgeoning interest in, and literature of, both landscape studies and food studies. Landscape describes place