Related Books

School Lunch Management in Relation to Nutritive Value, Cost, and Acceptance of Foods Served
Language: en
Pages: 44

School Lunch Management in Relation to Nutritive Value, Cost, and Acceptance of Foods Served

Authors: Margaret Bingham Dreisbach
Categories: School children
Type: BOOK - Published: 1951 - Publisher:

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A Selected List of Nutrition and School Lunch Materials
Language: en
Pages: 22

A Selected List of Nutrition and School Lunch Materials

Authors: United States. Interagency Committee on Nutrition Education and School Lunch
Categories: Nutrition
Type: BOOK - Published: 1954 - Publisher:

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School Meals
Language: en
Pages: 356

School Meals

Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2010-03-16 - Publisher: National Academies Press

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Ensuring that the food provided to children in schools is consistent with current dietary recommendations is an important national focus. Various laws and regul
The Bureau of Human Nutrition and Home Economics
Language: en
Pages: 396

The Bureau of Human Nutrition and Home Economics

Authors: United States. Bureau of Human Nutrition and Home Economics
Categories:
Type: BOOK - Published: 1953 - Publisher:

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School Lunches 1946-1952
Language: en
Pages: 36

School Lunches 1946-1952

Authors:
Categories: National school lunch program
Type: BOOK - Published: 1953 - Publisher:

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