Sensory Evaluation and Consumer Acceptance of New Food Products
| Author | : Ana Isabel Costa |
| Publisher | : |
| Total Pages | : 400 |
| Release | : 2022-06-27 |
| ISBN-10 | : 183916154X |
| ISBN-13 | : 9781839161544 |
| Rating | : 4/5 (544 Downloads) |
Book Synopsis Sensory Evaluation and Consumer Acceptance of New Food Products by : Ana Isabel Costa
Download or read book Sensory Evaluation and Consumer Acceptance of New Food Products written by Ana Isabel Costa and published by . This book was released on 2022-06-27 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive reference provides state-of-art coverage of essential concepts, methods and applications related to the study of consumer evaluation, acceptance and adoption of new foods and beverages.
