Sources and Management of Micro-organisms for the Development of a Fermentation Industry

Sources and Management of Micro-organisms for the Development of a Fermentation Industry
Author :
Publisher :
Total Pages : 44
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ISBN-10 : UIUC:30112019255204
ISBN-13 :
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Book Synopsis Sources and Management of Micro-organisms for the Development of a Fermentation Industry by : Clifford William Hesseltine

Download or read book Sources and Management of Micro-organisms for the Development of a Fermentation Industry written by Clifford William Hesseltine and published by . This book was released on 1974 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:


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