Southern Cultures: The Special Issue on Food

Southern Cultures: The Special Issue on Food
Author :
Publisher : UNC Press Books
Total Pages : 132
Release :
ISBN-10 : 9780807837634
ISBN-13 : 0807837636
Rating : 4/5 (636 Downloads)

Book Synopsis Southern Cultures: The Special Issue on Food by : Harry L. Watson

Download or read book Southern Cultures: The Special Issue on Food written by Harry L. Watson and published by UNC Press Books. This book was released on 2012-05-01 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Spring 2012 issue of Southern Cultures… Guest editor Marcie Cohen Ferris brings together some of the best new writing on Southern food for the Summer 2012 issue of Southern Cultures , which features an interview with TREME writer Lolis Elie and Ferris's own retrospective on Southern sociology, the WPA, and Food in the New South. The Food issue includes Rebecca Sharpless on Southern women and rural food supplies, Bernard Herman on Theodore Peed's Turtle Party, Will Sexton's "Boomtown Rabbits: The Rabbit Market in Chatham County, North Carolina," Courtney Lewis on how the "Case of the Wild Onions" paved the way for Cherokee rights, poetry by Michael Chitwood, and much more. Southern Cultures is published quarterly (spring, summer, fall, winter) by the University of North Carolina Press. The journal is sponsored by the University of North Carolina at Chapel Hill's Center for the Study of the American South.


Southern Cultures: The Special Issue on Food Related Books

Southern Cultures: The Special Issue on Food
Language: en
Pages: 132
Authors: Harry L. Watson
Categories: History
Type: BOOK - Published: 2012-05-01 - Publisher: UNC Press Books

DOWNLOAD EBOOK

In the Spring 2012 issue of Southern Cultures… Guest editor Marcie Cohen Ferris brings together some of the best new writing on Southern food for the Summer 2
The Case of the Wild Onions: The Impact of Ramps on Cherokee Rights
Language: en
Pages: 37
Authors: Courtney Lewis
Categories: History
Type: BOOK - Published: 2012-05-01 - Publisher: UNC Press Books

DOWNLOAD EBOOK

Finally, the defendant was called to testify. The air went from lighthearted post-lunch chatting to dour and intense. Judging from the sudden solemnity, one mig
Southern Biscuits
Language: en
Pages: 111
Authors: Nathalie Dupree
Categories: Cooking
Type: BOOK - Published: 2011-05-01 - Publisher: Gibbs Smith

DOWNLOAD EBOOK

The coauthors of Mastering the Art of Southern Cooking share recipes and baking secrets for biscuits of all kinds plus dishes that incorporate them. In Southern
Bitter In The Mouth
Language: en
Pages: 306
Authors: Monique Truong
Categories: Fiction
Type: BOOK - Published: 2012-04-30 - Publisher: Random House

DOWNLOAD EBOOK

Growing up in Boiling Springs, North Carolina, in the '70s and '80s, Linda Hammerick knows that she is different. She has strong, almost paralysing associations
The Edible South
Language: en
Pages: 494
Authors: Marcie Cohen Ferris
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher: UNC Press Books

DOWNLOAD EBOOK

Edible South: The Power of Food and the Making of an American Region