For the first time, popular weight-loss guru Richard Simmons reveals his lifelong love affair with food in a humorous, moving, and candid autobiography.

A story of food, fat and addiction that is both funny and heart-wrenching: it will change the way you look at food forever

Adam Gordon is a brilliant, if highly unreliable, young American poet on a prestigious fellowship in Madrid, struggling to establish his sense of self and his r

Originally published in 1969, the documentary evidence of poverty and malnutrition in the American South showcased in Still Hungry in America still resonates to

The best-selling author of Gut Feelings Carnie Wilson was 300 pounds, unemployed, depressed, and sitting in a doctor’s office being told that she probably wou