Sulfur Dioxide Fumigation of Table Grapes
| Author | : Donald Luvisi |
| Publisher | : UCANR Publications |
| Total Pages | : 24 |
| Release | : 1992-04-14 |
| ISBN-10 | : 9781601078636 |
| ISBN-13 | : 1601078633 |
| Rating | : 4/5 (633 Downloads) |
Book Synopsis Sulfur Dioxide Fumigation of Table Grapes by : Donald Luvisi
Download or read book Sulfur Dioxide Fumigation of Table Grapes written by Donald Luvisi and published by UCANR Publications. This book was released on 1992-04-14 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fresh table grapes have a postharvest shelf life of as long as 2 months if fumigated with sulfur dioxide while in storage. Modern methods keep atmospheric releases of used sulfur dioxide gas to a minimum.
