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Language: en
Pages: 177
Pages: 177
Type: BOOK - Published: 2016-04-05 - Publisher: Columbia University Press
Taste as Experience puts the pleasure of food at the center of human experience. It shows how the sense of taste informs our preferences for and relationship to
Language: en
Pages: 250
Pages: 250
Type: BOOK - Published: 2014-01-04 - Publisher: Cornell University Press
Taste, perhaps the most intimate of the five senses, has traditionally been considered beneath the concern of philosophy, too bound to the body, too personal an
Language: en
Pages: 94
Pages: 94
Type: BOOK - Published: 2022-08-23 - Publisher: Columbia University Press
Taste is a lyric meditation on one of our five senses, which we often take for granted. Structured as a series of “small bites,” the book considers the ways
Language: en
Pages: 237
Pages: 237
Type: BOOK - Published: 2021-11-11 - Publisher: Reaktion Books
A thoughtful consideration of taste as a sense and an idea and of how we might jointly develop both. When we eat, we eat the world: taking something from outsid
Language: en
Pages: 687
Pages: 687
Type: BOOK - Published: 2011-04-28 - Publisher: Elsevier
Product Experience brings together research that investigates how people experience products: durable, non-durable, or virtual. In contrast to other books, the